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Cold chain exists in food and beverage

For now, the food and beverage industry trend gradually has three new trends, or become the new investment opportunities. One is the trend of the spiked in the beverage industry. Whether health drinks such as tea drinks or lulu, in recent years have seen sales momentum, such as master kong drinks business, rose 38.46% year-on-year in the first half of 2009, the first half of 2010 year-on-year growth rate of 47.18%. The a-share market is given priority to with beverage business stocks such as chengde lulu, deeply treasure. At the same time, the black cattle food stocks have to permeate beverage business. The second is the development of cold chain business. From over the past five years, these two kinds of main agricultural products and food cold chain in China will increase the growth rate of view, has entered a period of agricultural products, production compound growth rate of 4.5%, but the milk production growth rate as high as 16.6%; The food industry is still in rapid growth, 16...

2015-12-29[Detail]

The vaccine cold chain transport need to keep a "broken"

Media disclosed early have exposed vaccine event, existing vaccines in the process of shipment according to the request of refrigerated no transportation. The vaccine cold chain transport chain scission, resulting in vaccine failure. To this, the ministry of health, state food and drug administration recently jointly issued the notice, to organize vaccination work throughout the country, stepping up efforts in supervising the vaccine production and wholesale enterprises, strengthen circulation and of the vaccine cold chain operation management, guarantee the vaccine storage, transportation in cold chain. Biological vaccine is sensitive to temperature Among various kinds of medicine, national regulation of vaccines and other biological products is most strictly. Vaccine is a special medicines, in the transportation, storage and other links have strict frozen insulation requirements. Vaccine is sensitive to temperature, the temperature is too high or too low is likely to affect the qu...

2015-12-23[Detail]

Who can ensure that the agricultural products of "original"?

As is known to all, using e-commerce to open the sale of agricultural and sideline products, logistics is not open around the topic all the time, especially the fresh agricultural products, not only to ensure that agricultural products into consumers' hands are fresh, and guarantee the quality safety of agricultural products. So here will lead to a problem, who can guarantee that produce the "original"?...

2015-12-17[Detail]

Freezing technology can destroy the food flavor and nutrition?

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2015-12-14[Detail]

Emerging pharmaceutical cold-chain booster construction of cold storage

As countries to further intensify the support of biotechnology industry, with biological products as the main body of the refrigerated drugs cold chain logistics industry also obtained fast development. The vast majority of biological products need low temperature preservation and transportation, cold chain quality higher and stricter standards, standard operation, cold chain has become a key link in the process of biological products quality guarantee. Refrigerated drugs global annual growth rate of more than 15%, far higher than other drugs the growth rate of around 7%. In China, refrigerated drug sales amount of Chinese medicine circulation enterprises commonly 7% ~ 8% of total sales, drug upward trend is obvious. According to official statistics, in 2010-2014, our country medicine market scale growth from 675 billion yuan to 1.2413 trillion yuan, an average annual compound growth rate of 16.5%. Since 2013 our country medicine market growth is slowing, at 14.8% in 2013, about 12.9%...

2015-12-10[Detail]

Beer refrigerated the longer, the better?

Fish is rich in nutritional value and fish are good sources of protein, the liver of fish and fish oil contains rich vitamin A, D, vitamin B6, B12, niacin, and biotin, fish also contains rich promote brain DHA. Scales contain a variety of unsaturated fatty acids and rich in a variety of trace minerals, including calcium, phosphorus content is higher, fat fish eggs scale, enhance memory, slow delay cell aging. Fish captured or killed, and different plant body is characteristic of the animal body will happen after death. These changes process is: first of all, own enzyme system began. Under the glycolysis, glycogen is broken down to generate lactic acid, lower pH. Then, pH dropped to a certain degree of adenosine triphosphatase began to function. Adenosine triphosphate (atp) is broken, creatine phosphate also disappear, muscle protein contraction, is causing stiff after death. Stiff muscles contraction, elasticity and stretch. Fish catch, if be suffocated in the network, the glycogen de...

2015-12-01[Detail]

Cold-chain beware of quick-frozen food nutrients storage method

For some special food "professional environment quick-frozen" and "ordinary refrigerator", what's the difference between the two? How to don't let slip of quick-frozen food nutrition? Frozen food is through rapid low temperature (below - 18 ℃) processing of frozen food, food moisture in the organization, the juice does not leak, and in such a low temperature, microorganisms will not reproduce, the guarantee food safety. Some friends will say, still use to buy frozen food? I put fresh food in the refrigerator freezer at home. In fact, the real and quick-frozen food is still there. So-called quick-frozen food, is to those who, after processed food in advance within 30 minutes by 1 ℃ ~ 5 ℃, cooling, cooling rapidly, and then in less than 1 ~ 8 ℃ environment preservation and transportation. Only relatively professional equipment can achieve this condition, the most ordinary refrigerator is not up to the people at home. Actually, want to let the food stored for a long time, professional f...

2015-11-27[Detail]

The focus of agricultural products cold chain logistics

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2015-11-26[Detail]

How to keep frozen food nutrition?

Now after the life of the people level enhancement, all kinds of frozen food in the supermarket can really aroused people's desire. However, when you contentedly held "loot" go home, have you considered that how to don't slip in the frozen food nutrition? You may not know that the real frozen food is treated through professional frozen technology and equipment, it can maximum limit to keep food original color, flavor and nutrition. While most ordinary refrigerator is not up to the people at home. So, if you want to keep frozen food nutrition, still have to learn a few action really. First of all, nature is good "pass the baton", immediately put the frozen food in the refrigerator freezer. Although home refrigerator no professional equipment is good, but after all is a low temperature condition, the nutrition is good. Secondly, frozen food if short-term storage, nutrition can keep very well. But in low temperature, the nutrients in the food can grow over time and slow decomposition. ...

2015-11-23[Detail]

The focus of agricultural products cold chain logistics

Related to cold chain logistics in China, the research scientist says cold-chain logistics development relative lag. Planning is put forward, the national development and reform commission issued by 2010 to 2015, built a batch of efficiency of modernization, scale, and cross-regional cold-chain logistics distribution center, foster a batch of strong resources integration capability and international competitiveness at the core of the enterprise. According to reporter understanding, "planning" is put forward, further improve the level of meat and aquatic products cold chain logistics, strengthen food safety guarantee ability. In 2015 our country fruit and vegetable, meat, aquatic products cold chain circulation rate reached 20%, 30%, 36% or more; Refrigerated transport rate increased to 30%, 30% and 30% respectively; Circulation loss rate of product dropped below 15%, 8% and 10% respectively. "Planning" also made clear the seven major tasks for the development of agricultural products c...

2015-11-18[Detail]

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