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Frozen food cold-chain tour

Release date:2016-05-14 10:14:02

Quick-frozen food industry will rise in our country, and become a food industry of the future most rapid development, become a breakthrough of traditional food industrialization. Is expected in the next 5 ~ 10 years with the influx of foreign technology and domestic technology development, improve relevant policies and regulations, people's life level and cultural level enhancement, food refrigerated transport will gradually improve and perfect.

Cold chain logistics operation main body is food, food quality may change at any time, the complexity of logistics is more than products, such as steel, IT also therefore need an efficient quality tracking system. And the establishment of the traceability system, need a lot of equipment, software, and effort, this is a test for enterprise's cash flow. Cold-chain logistics equipment in our country is not only energy saving standards, manufacture, operation, management, and other serious lack of industry standards. In the process of development in the future, countries should not only make the operation of the cold chain logistics industry standards, and various standards of equipment specification.

Quick-frozen food and points to the development of food machinery must have the support of the relevant industries and cooperation, and form a system. Because after cold food made from raw materials to products, must be kept in a refrigerated transport environment, only cold chain the whole link closely, to ensure the quality of the food, need cold food manufacturing, packaging materials, equipment manufacturing industry, transport and distribution industry or related industry cooperation, gradually formed a perfect system of cold chain industry.

1, the concentrated development core key equipment such as all kinds of quick freezing plant, such as: spiral freezer, steel belt type quick-freezing machine, liquid nitrogen spray device, immersion freezing device and its automatic control equipment;

2, development points storage, transportation, processing equipment;

3, the state should be systematically organized technical force to develop new refrigerating system and the refrigerant;

4, development of refrigeration and heat preservation transportation equipment, including various models with refrigeration system and cooling system of insulated van, refrigerated containers, incubator and for distribution of heat preservation box (bag);

5, the development ability of microwave regulate and new packaging materials at low temperature can keep the quality of frozen food, change the current domestic packaging materials is simple, the backward situation in single;

6 develop and promote the beauty is generous of horizontal, vertical air-conditioner, display cabinets, display cabinets, low temperature refrigerator;

7, develop practical group meals, thaw in the microwave oven equipment and various kinds of fast food distribution equipment;

8, of quick-frozen food circulation center market in a planned way, development, storage and automatic sorting and distribution of computer management system;

9, attaches great importance to the product distribution, accelerate the frozen processed food supply and efficient after-sales service.


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